I've got to thank avocados that gone bad for today's lunch..Have you tried a green pea soup before? Think about it..:)
It's easy and so versatile! All you need is green peas and some imagination. Mix in a blender and enjoy..:) My suggestion for a green pea soup pleases all your senses:
Ingredients: (makes as many servings as desired)
frozen or fresh green peas
soft cheese
water
salt, sugar
chilli (optional)
lemon juice
dried tarragon (or other kinds of herbs)
shrimp
Method:
1. Cook the peas in the water with a little bit of salt and sugar. No need to overcook, remove from the heat when it starts boiling.
2. In a blender, mix the peas with some of the water they cooked in together with the soft cheese and chilli until smooth.
3. Season with salt and add some lemon juice.
4. Serve with shrimp and more lemon juice.
Green pea soup with shrimp
Ingredients: (makes as many servings as desired)
frozen or fresh green peas
soft cheese
water
salt, sugar
chilli (optional)
lemon juice
dried tarragon (or other kinds of herbs)
shrimp
Method:
1. Cook the peas in the water with a little bit of salt and sugar. No need to overcook, remove from the heat when it starts boiling.
2. In a blender, mix the peas with some of the water they cooked in together with the soft cheese and chilli until smooth.
3. Season with salt and add some lemon juice.
4. Serve with shrimp and more lemon juice.
Have a green day!! :)
